Easy Homemade Pancakes From Scratch Recipe
Learn how easy it is to make pancakes from scratch with this easy recipe. They’re kid-friendly and freeze well. You can even mix the dry ingredients in advance to save time!
- Yield: serves 4
Ingredients
Scale
- 2 cups white whole wheat flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 Tablespoon sugar
- pinch of salt
- 1.75 cups buttermilk
- 3 Tablespoons melted butter
- 1 egg
- 1 tsp vanilla extract
- optional – 2 scoops protein (approx 1/2 cup)*
Instructions
- In a small bowl, combine milk with a splash of vinegar to make buttermilk and let sit 5 min.
- In a bowl combine flour, baking powder, baking soda, sugar, salt, and protein if using.
- Add buttermilk, melted butter, egg and vanilla and whisk until smooth.
- Pour onto a buttered griddle and cook over medium heat.
Find it online: https://letthekidscook.com/pancakes/
